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---
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title: Chick ras
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updated: 2021-03-18 12:08:04Z
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created: 2021-03-18 12:07:57Z
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latitude: 40.77139752
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longitude: -73.98975759
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altitude: 12.3616
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tags:
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- recipe
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---
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https://www.instagram.com/p/CMin_p_J72R/?s=09
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@@ -0,0 +1,37 @@
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---
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title: Almond_Buns
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updated: 2021-01-08 19:08:52Z
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created: 2019-09-22 16:36:14Z
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tags:
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- recipe
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---
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- Almond Buns
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Ingredients
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* 3/4 Cup Bob's Red Mill Almond Flour (1.5 almond, .5 flax)
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* 2 Large Eggs (4)
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* 5 Tbsp Unsalted Butter
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* 1.5 tsp Splenda (optional)
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* 1.5 tsp Baking Powder (1)
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Instructions
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1. Combine the dry ingredients in a bowl
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2. Whisk in the eggs
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3. Melt butter, add to mixture and whisk
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4. Divide mixture equally into 6 parts, place into a Muffin Top pan or equivalent
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5. Bake for 12-17 minutes at 350 degrees (varies by oven, watch the first time)
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6. Letcoolonawirerack.
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@@ -0,0 +1,12 @@
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---
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title: Chick ras
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updated: 2021-03-18 12:08:04Z
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created: 2021-03-18 12:07:57Z
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latitude: 40.77139752
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longitude: -73.98975759
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altitude: 12.3616
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tags:
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- recipe
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---
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https://www.instagram.com/p/CMin_p_J72R/?s=09
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@@ -0,0 +1,37 @@
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---
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title: Almond_Buns
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updated: 2021-01-08 19:08:52Z
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created: 2019-09-22 16:36:14Z
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tags:
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- recipe
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---
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- Almond Buns
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Ingredients
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* 3/4 Cup Bob's Red Mill Almond Flour (1.5 almond, .5 flax)
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* 2 Large Eggs (4)
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* 5 Tbsp Unsalted Butter
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* 1.5 tsp Splenda (optional)
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* 1.5 tsp Baking Powder (1)
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Instructions
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1. Combine the dry ingredients in a bowl
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2. Whisk in the eggs
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3. Melt butter, add to mixture and whisk
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4. Divide mixture equally into 6 parts, place into a Muffin Top pan or equivalent
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5. Bake for 12-17 minutes at 350 degrees (varies by oven, watch the first time)
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6. Letcoolonawirerack.
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@@ -0,0 +1,12 @@
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---
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title: Chick ras
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updated: 2021-03-18 12:08:04Z
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created: 2021-03-18 12:07:57Z
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latitude: 40.77139752
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longitude: -73.98975759
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altitude: 12.3616
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tags:
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- recipe
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---
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https://www.instagram.com/p/CMin_p_J72R/?s=09
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@@ -0,0 +1,37 @@
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---
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title: Almond_Buns
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updated: 2021-01-08 19:08:52Z
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created: 2019-09-22 16:36:14Z
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tags:
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- recipe
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---
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- Almond Buns
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Ingredients
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* 3/4 Cup Bob's Red Mill Almond Flour (1.5 almond, .5 flax)
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* 2 Large Eggs (4)
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* 5 Tbsp Unsalted Butter
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* 1.5 tsp Splenda (optional)
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* 1.5 tsp Baking Powder (1)
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Instructions
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1. Combine the dry ingredients in a bowl
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2. Whisk in the eggs
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3. Melt butter, add to mixture and whisk
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4. Divide mixture equally into 6 parts, place into a Muffin Top pan or equivalent
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5. Bake for 12-17 minutes at 350 degrees (varies by oven, watch the first time)
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6. Letcoolonawirerack.
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